New Zealand Red Cheddar 100g Trial
New Zealand Red Cheddar 100g Trial
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¥0 (税抜)
(税込)
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食べごろ ¥570 (税込)
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¥570 (税込)
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Cheddar cheese, manufactured using the cheddaring method, is produced in England and has a characteristically chewy texture and richness. Produced in New Zealand, a dairy farming country, it has a light taste with the same texture.
タイプ /
ハードセミハード
生産国 / ニュージーランド
乳種 / 牛乳
重量 /
120 g
重量は目安です。熟成状態によって表示とは異なる場合があります。
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